Monday- Grilled marinated portobello burgers with horseradish cheddar cheese and dressed honey wasabi arugula with creamy chive and pea pasta salad
Wednesday- Pork cutlets with mushroom onion gravy over rice with cucumber salad
Thursday- Grilled steak tips with roasted potatoes and grilled asparagus
Friday- Wendy's
Saturday- Sweet Italian sausage lasagna rolls with spicy tomato sauce and sautéed zuchinni, pepper, mushroom, onion and potatoes

