About Me

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Hello! I'm Deirdre and I'm a stay at home mom to two boys. Cooking for a 6 and 4 year old- day in and day out can be the best job in the world, also the most frustrating. Trying to create not only kid friendly but husband and mom friendly meals is a challenge that I've readily accepted! My Foodie Mom blog is a record of the different recipes that I've tried in the kitchen, pictures of my ventures, and cool tricks I've picked up along the way. Cheers!

Wednesday, July 1, 2015

March 22nd-28th



Sunday- Prime Rib with twice baked loaded baked potatoes and broccoli w velvetta 

Monday- Greek tortillini pasta salad


Thursday- Pigs in a Blanket- Cheddarwurst sausages with crescent rolls and baked beans  


Saturday- French dips made with leftover Prime Rib 

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